Tag Archives: volunteer

Offerings

July 26, 2019

Whatever we offer to the community, a larger offering comes back, in one way or another.

Yesterday morning a teen was sitting cross-legged on the bench, reading a book. She stayed quite awhile. The bench is a small offering to those passing by.

But a much more significant offering this year was from you and your friends and family. You did it! You surpassed our fund raising goal of $600 by $135. The timing could not be better since we just incurred an unbudgeted cost to fix the website.

We also received $300, to date, for our spigot replacement fund, a separate capital cost that four other volunteers offered to help with. We don’t know the plumbing cost yet but we’ll try one spigot, of a different type, to see if it survives vandalism and theft. Cross your fingers.

Sat, Aug 3, 10-12, Work Party
Sun, Aug 18, 2-4, Work Party
Sat, Sep 7, 10-12, Work Party
Sun, Sep 15, 2-4, Work Party

Meanwhile, Sue and I are also ecstatic about recent volunteer offerings!

Spring helpers were redirected toward squishing larvae. One volunteer grumbled that squishing was not on the to-do list and another couldn’t face the task without tweezers. However, most were mildly enthusiastic and their hard work paid off. Even though the crop on the Liberty and the William’s Pride are only 1/10 of their normal yield, we would not have any apples without that early attention to those blossoms.

Allison, a weekly volunteer, has a keen sense for detail, a good pair of eyes and an ease for fruit and nut tree work. I am lucky to have her help.

Thank you to newcomers Nicole, Amy, Maxwell, Matt, Eric, Daniel, Emily, Jeremy, Reid, Ryan, Sarah, Micah and Hannah. Signs of their work are everywhere. Last Thursday, after harvest, Sue looked at me and said she was going home early for the first time! (She looked a bit confused but I peeked down the sidewalk and, in fact, she was headed in the right direction.)

University Y volunteers, Andy and Sandra offered mulching and gravel reclamation services. We are thankful for their partnership.

The offering from LaFawnda’s KidsCo troop is always commendable. The kids march down NE 60th St each month to help with construction and watering, and then make sure no mulberry goes to waste.

I am especially grateful to the veteran volunteers who stick with us year after year: Sue, Nancy, Jennifer, Kate, Nora, Joan, Arly, Brannon, Max, Maya, Ken, Michelle, Meg, Renee, Melody and Jeff.

Last night a man strolled to the herb spiral, pulled out a pair of scissors and carefully nipped a few herbs. He then walked by me with his bouquet in his hand and nodded, “Thanks for the offering.”

We are honored by the commitment of the community to Freeway Estates and we will continue to be a peaceful refuge with abundant offerings of food, education, and personal connections.

Ruth

Planning for 2017

sues-jan-lettuce-wp_20170115_001January 31, 2017

Eleven thoughtful volunteers met this month to sketch out a vision for the coming year. The Cider Fest will be our key event, we will add a few more fruit trees and bushes and the food bank bed is expanding. (Note Sue’s gorgeous December lettuce, photo taken just after three periods of below freezing temperatures!)

There is plenty of work just to maintain what we already have in place so we curbed some dreams to be respectful of our existing resources. In addition to our regular workers, If we can entice everyone who volunteered within the last couple of years to come to just one work party in 2017, we should be able to keep the orchard looking lovely. Several volunteers are committed to volunteer recruitment, including a summer work party posting to Seattle Works.

nora-and-liz-on-ivy-wp_20170115_003You will see more elderberry and fig trees this year and you will see less English Ivy. Nora, Liz and Ellen are driven to ivy removal and, by the end of this year, the native plant area should be appropriately named!

Also, we are hiring. Please see our Library page for three documents that relate to this position.

We are looking for a fruit tree specialist to review our orchard management plan, make plan recommendations, visit the site monthly to make plant and soil observations and ensure the management plan is being followed by volunteers. City Fruit has graciously offered to help us with the interview process and this position is posted on their website.

We are estimating that the job will take 20 hours minimum, spread out over the course of 2017, and we are willing to pay $15-$30 per hour, depending on the candidates qualifications.

We need more than one volunteer who is committed to learning all that he or she can about the care of fruit trees. In order to continue high standards for tree care and to continue to offer educational events related to urban agriculture, we hope to find someone who wants to practice their management skills with fruit and nut trees. This internship offer is our part to increase the pool of qualified orchard stewards in the Puget Sound area.

Sat, Feb 18, 1-3, Pruning Class
Sun, Feb 19, 2-4, Work Party
Sun, Mar 19, 2-4, Work Party

Kudos to all for 2016 improvements above and beyond maintenance:

•    Revised orchard walking tour flyer
•    Productive Food Bank bed, plus
•    Four new successful gardens
•    Native plant area development: 4 new plants plus non-native plant purge
•    New rolling drawer under table in shed
•    Bountiful harvest from all beds and fruit and nut trees and berries
•    New outdoor bench
•    Newly planted persimmon, pear and mulberry trees
•    Milkweed installation as part of the Endangered Species Coalition effort to provide food for Monarch butterflies
•    Events! Successful pruning class, Night Out and Cider Fest
•    Productive work with Hazel Wolf students and Kids Co students
•    Hosted CityFruit bike tour
•    Beautiful new artistic paver pathway to herb spiral
•    New volunteers and new gardeners, Ryan and, soon Michael, Stuart and Mitch
•    Regular City lawn mowing
•    Grape trellis installation and wiring added
•    Regular monthly blogs
•    Development of orchard management plan
Ruth

The Apple Sleuth

September 6, 2016

Lori Brakken, apple ID expert and landscape designer, volunteers tirelessly in her efforts to further frame before plants DSCN0748people’s enjoyment of fruit. Last weekend, she graciously invited me to observe an apple ID session. Thinking that identifying apples would be an outdoor job, I donned my hat and sunglasses and paid her a visit.

her espalier Brian W pics (6)We did start the day in her small side yard where over 160 apple varieties are in espalier (see before and after photos), but only because it’s the gateway to her indoor study.

Inside, she grinned and set out a chair for me right next to her computer and three well-worn reference books (listed below). She picked up a cross section of a piece of apple, looked at me, and made a proposition – “Red Astrachan”.

I was not sure the name was the apple variety or the customer who brought the apple for her to ID. I nodded my head and listened until enough clues came my way to be able to conclude that, in fact, this Russian apple variety should be known by any appleholic. Still, how she leaped from just smelling and then looking at an orangish red apple to naming it a Red Astrachan I will never know but, that’s why Lori is in high demand. We didn’t even wade through the unique detailed online apple ID software program she developed; we just read in detail all of the descriptors (see quiz) from her old reference books in order to confirm the ID!

This past summer the National Park Service recruited Lori to visit an historic heritage orchard in cropped a Lori Brakken1Whiskeytown, California (photo) where she took pictures of varieties from trees planted in the mid 1800s. Again, most of the work was done after she arrived home, looking through the books and matching the characteristics against her photos of the tops, bottoms, cross sections and longitudinal sections of the various apples.

Lori brighter WP_20141025_016If you want Lori to ID your apple, you too can get in line at one of the fall fruit shows listed below. I am warning you though; don’t be that person who stands in line polishing your apple with your T-shirt. She will cringe. PLEASE don’t handle the apple any more than you need to.

Also, here is your second warning. When you finally face Lori and wait patiently for her to slice and dice, smell, taste and measure and ponder … she may look up at you, and, when you lean in to hear the answer, it might be, “Can you bring some samples back next year so I can be sure?”

Take the quiz! Match the word to the definition

How to get your apple identified:

Bring 4-6 apples from the tree with the stems intact. Try not to handle too much and don’t wash them. Tell her all you can about the apples: When do they ripen? How long do they keep? If you can have an idea how old the tree is, that helps. How tall is the tree? When does it flower? All these clues will help figure out what variety of apple you have.

Bring your apple to one of these events:

Piper’s Orchard Festival of Fruit, Saturday, Sept. 24, 10-2, Carkeek Park, Seattle, WASeattle Tree Fruit Society monthly meeting, Saturday, Oct. 8, 10-12, The Brig at Magnuson Park, Seattle, WA
Finnriver Farm and Cidery, Sunday, Oct. 9, 10-6, Chimacum, WA
Vashon Island Fruit Club monthly meeting, Tuesday, Oct. 11, 6-8pm, Vashon Island, WA
Oregon Home Orchard Society All About Fruit Show, Sat (apple ID) and Sun Oct. 15 & 16th, 10-4, Canby, OR
Peninsula Fruit Club Fall Fruit Show, Saturday, Oct. 22, 10-4, Bremerton, WA

Favorite Reference Books of Lori Brakken:

‘The Apples of New York’ by Spencer Ambrose Beach
‘Apples’ by John Bultitude
‘The Book of Apples’ by Joan & Alison Richards Morgan

Ruth Callard